tag:blogger.com,1999:blog-2147519793622125252.post7622607321429972056..comments2023-08-24T10:27:05.285-04:00Comments on Cosmic Clean Body, Gazed-Upon Glass and Handmade by Celyn: Fall Bling GiveawayGazed- Upon Glass, Cosmic Clean Body and Handmade by Celynhttp://www.blogger.com/profile/02176727639493856107noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-2147519793622125252.post-77520588021751670072010-09-18T14:21:31.809-04:002010-09-18T14:21:31.809-04:00My favorite recipe is Jamaican banana cake with Du...My favorite recipe is Jamaican banana cake with Duncan Hines cake mix. :) http://www.duncanhines.com/recipes/cakes/dh/jamaican-banana-cakeeclairrehttps://www.blogger.com/profile/10051532770082976084noreply@blogger.comtag:blogger.com,1999:blog-2147519793622125252.post-31367850079264641512010-09-14T16:03:27.997-04:002010-09-14T16:03:27.997-04:00Whipped Sweet Potato Bake...
http://www.kraftreci...Whipped Sweet Potato Bake...<br /><br />http://www.kraftrecipes.com/recipes/whipped-sweet-potato-bake-56902.aspx<br /><br />I'm not the best in the kitchen so I LOVE this recipe for it's simplicity plus it's delicious!!!!! ;)Pocketful Of Sunshinehttps://www.blogger.com/profile/15032074986059635117noreply@blogger.comtag:blogger.com,1999:blog-2147519793622125252.post-77575990022869315912010-09-14T14:16:01.763-04:002010-09-14T14:16:01.763-04:00Peanut Butter Panacakes
Panacake mix of choice
1 ...Peanut Butter Panacakes<br /><br />Panacake mix of choice<br />1 package reeses peanut butter chips<br /><br />I think the rest is self explanatory ! :)Crochet Medleyhttps://www.blogger.com/profile/00906185007483352566noreply@blogger.comtag:blogger.com,1999:blog-2147519793622125252.post-5646506975866287192010-09-14T12:09:04.713-04:002010-09-14T12:09:04.713-04:00Pumpkin pecan pancakes - with warm maple syrup - o...Pumpkin pecan pancakes - with warm maple syrup - oh yum!<br /><br />http://allrecipes.com/Recipe/Pumpkin-Pecan-Pancakes/Detail.aspx<br /><br />expectfaith@yahoo.comAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2147519793622125252.post-7484220630636421492010-09-14T08:20:41.279-04:002010-09-14T08:20:41.279-04:00My favorite fall recipe is just pumpkin pie. YUMMM...My favorite fall recipe is just pumpkin pie. YUMMMM. I use the recipe on the back of the can of Libby's pumpkin. I don't do a whole lot of home-cookin' here, sorry. :/Danyelhttps://www.blogger.com/profile/15417549688061001167noreply@blogger.comtag:blogger.com,1999:blog-2147519793622125252.post-53387891379863304652010-09-13T21:06:47.136-04:002010-09-13T21:06:47.136-04:00Cincinnati Chili
2 pounds extra lean ground beef
...Cincinnati Chili<br /><br />2 pounds extra lean ground beef<br />1 quart water<br />4 small onions, chopped<br />1 teaspoon garlic powder<br />4 teaspoons chili powder<br />1 teaspoon cinnamon<br />2 teaspoons crushed red peppers<br />2 teaspoons cumin<br />2 teaspoons salt<br />5 bay leaves<br />1 teaspoon ground allspice<br />1 1/2 tablespoons Worcestershire sauce<br />1 can tomato paste<br /><br /> <br /><br />Combine the water, beef and onion in a large pot. Cook until beef is done. Either using stick hand blender or your regular blender, blend mixture until a smooth even texture. If you used a blender return the mixture to the pot. Add the rest of the ingredients and simmer for at least an hour. The longer the better though. Stir every so often so it doesn't stick to the bottom. Below are some ways to serve it. My favorite is the 3-way. Make sure you top it with oyster crackers and hot sauce.<br /><br /> <br /><br /> <br /> <br /><br />The Classic 3-Way<br /><br /><br />The Classic 3-Way: It’s what made us famous the world over. Start with a plate full of steaming spaghetti. Add our secret-recipe chili made with fresh ground beef and rich tomato paste. Top it off with our natural cheddar cheese. All three layers combine for an unforgettable taste sensation. So strap on a bib, toss on some oyster crackers and try our world famous 3-Way!<br /><br />Chili & Spaghetti Dishes<br /><br />Classic 3-Way Chili: Our signature dish…steaming spaghetti, covered with original, secret recipe Skyline Chili and topped with a mountain of shredded cheddar cheese.<br /><br />4-Way Chili: A 3-Way with the addition of diced onions or red beans.<br /><br />5-Way Chili: Spaghetti, chili, diced onions, red beans and mild cheddar cheese.<br /><br />Chili Spaghetti: Steaming spaghetti covered with original, secret-recipe Skyline Chili.<br /><br />Chili Spaghetti with diced onions or red beans.<br /><br />Chili Spaghetti with diced onions and red beans.<br /><br />The Cheese Coney<br /><br /><br />The Cheese Coney: It’s a “coney island” chili dog like no other. Take our specially made hot dog in a freshly steamed bun, ladle on our secret-recipe chili, and add mustard and diced onions. Top it off with a mound of mild cheddar cheese and…bite that dog!<br /><br />Coneys<br /><br />Skyline Cheese Coney: Our classic Cheese Coney is a specially made hot dog in a steamed bun, with mustard, covered with our original, secret-recipe Skyline Chili, diced onions and a mound of cheddar cheese.eniperhttps://www.blogger.com/profile/14279930674096012451noreply@blogger.comtag:blogger.com,1999:blog-2147519793622125252.post-76260089491536529522010-09-13T18:30:55.385-04:002010-09-13T18:30:55.385-04:00Taco Soup
1 lb. ground beef
1 med onion chopped
a...Taco Soup<br /><br />1 lb. ground beef<br />1 med onion chopped<br />a few cloves of garlic chopped<br />1 can pinto beans<br />1 can ranch style pinto beans<br />1 can yellow hominy<br />1 can white hominy<br />1 can diced tomatoes<br />1 can diced tomatoes with chilies<br />3 cups water<br />1 envelope taco seasoning<br />1 envelope Hidden Valley Ranch original dressing<br />1 Tbs. sugar<br />1 Tbs. chili powder<br />salt & pepper to taste<br />cilantro<br /><br />Cook onions and garlic, brown beef. Combine with all other ingredients and heat through. We serve ours with shredded cheese and crunched up tortilla chips.<br /><br />Enjoy!<br />:DStephhttps://www.blogger.com/profile/13165886769843325464noreply@blogger.comtag:blogger.com,1999:blog-2147519793622125252.post-22758863929477632792010-09-13T17:51:49.690-04:002010-09-13T17:51:49.690-04:00Love to make some of this a day ahead for guests, ...Love to make some of this a day ahead for guests, or a special pancake breakfast with the family. I also can it so I have it handy any time. Nothing says fall like the smell of apples and spices! http://allrecipes.com/Recipe/All-Day-Apple-Butter-2/Detail.aspxgretchen whttps://www.blogger.com/profile/13381083713899929484noreply@blogger.comtag:blogger.com,1999:blog-2147519793622125252.post-25905399303206006472010-09-13T17:32:25.386-04:002010-09-13T17:32:25.386-04:00Mmmm...just blogged by favorite fall (or anytime) ...Mmmm...just blogged by favorite fall (or anytime) cookie recipe: Catt's Oatmeal Raisin Cookies here: http://hawkeyejlp.blogspot.com/2010/09/one-of-those-projects.htmlhawkeyejlphttps://www.blogger.com/profile/12224411019006871493noreply@blogger.comtag:blogger.com,1999:blog-2147519793622125252.post-86225235452858633402010-09-13T16:55:30.465-04:002010-09-13T16:55:30.465-04:00Pumpkin Gooey Butter Cake
http://www.foodnetwork.c...Pumpkin Gooey Butter Cake<br />http://www.foodnetwork.com/recipes/paula-deen/pumpkin-gooey-butter-cakes-recipe/index.htmlAnonymoushttps://www.blogger.com/profile/08905007864276403909noreply@blogger.comtag:blogger.com,1999:blog-2147519793622125252.post-74226561272832590122010-09-13T16:38:47.267-04:002010-09-13T16:38:47.267-04:00Pumpkin Crunch
1 - 15 oz. can pumpkin
1 can evapo...Pumpkin Crunch<br /><br />1 - 15 oz. can pumpkin<br />1 can evaporated milk<br />3 eggs<br />1 cup sugar<br />4 t. pumpkin pie spice<br />1 yellow cake mix<br />3/4 cup butter<br />1 1/2 cup chopped nuts (I use walmuts)<br /><br />Mix pumpkin, evaporated milk,eggs, sugar and pumpkin pie spice together. Put in greased 9x13 pan. Sprinkle cake mix over that. Melt butter and drizzle over cake mix. Put nuts on top. Bake at 350 degrees until knife comes out clean. (About and hour) Let cool and serve with whipped topping<br /><br />Would love to win, fingers crossed!<br /><br />Thanks,<br />Kristen LenfesteyAnonymousnoreply@blogger.com